I know I already did a pesto post, but this pesto deserves its own. This pesto is so good I can almost eat it by the spoonful.
Ingredients
- large handful African blue basil (you can also use sweet basil)
- handful of arugula
- handful of roasted pine nuts (you can roast yourself on the stove top)
- 2 tbsp olive oil
- 2 tbsp water
- 1-2 cloves garlic (I like more garlic)
- half an avocado
Preparation
- Place all ingredients in blender and mix till smooth
- Put on chicken, salad, fish, etc.
We will of course look forward to recipes from down under. Safe travels!